Monday, July 26, 2010

BEET SALAD

Serves 4

one pound fresh beets tops removed
4 cups baby salad greens
1/3 cup pecans
3 tablespoons maple syrup
4 oz. Feta cheese
4-6 chicken breast tenders grilled and cut up

dressing
1/2 cup extra virgin olive oil
1/2 cup orange juice
1/4 cup balsamic vinegar

1 comment:

The Aussie and the Owl said...

I have never made anything with beets. I'm scared but if you say it's good I'm willing to give it a shot :)